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Importé depuis la boutique USA
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W2 is as Belgian as can be, with a delightful taste and perfect balance of milky, creamy, caramelly, and vanilla notes.
| Brand | Callebaut |
| Cocoa Content | 28% |
| Country/Region of Manufacture | Belgian Chocolate |
| Food Aisle | Pantry |
| Form | Wafer, Callet, Disc |
| Form Factor | Baking Discs |
| Ingredients | Sugar | cocoa butter | whole MILK powder | soy lecithin (emulsifi |
| Occasion | All Occasion |
| Packaging | Bag |
| Product | Chocolate Wafers Callets |
| Product Name | White Chocolate Wafers |
| Shape | Wafers, Discs |
| Type | White Chocolate |
| Item Weight | 2.2 lbs (1 kg) |
Ideal for those creating desserts, pastries, and confections requiring high-quality white chocolate with a smooth texture.
Perfect for hobby cooks looking to enhance their desserts with premium chocolate without extensive tempering.
Great choice for chocolate artisans who need consistent quality and flavor in their white chocolate formulations.
Not suitable for those following a strict vegan lifestyle as it contains dairy ingredients and related components.
Callebaut W2 28% White Belgian Chocolate Callets Wafers are a delightful addition for any baking enthusiast. These 28% cocoa content white chocolate wafers are perfect for creating tasty desserts or delicious toppings. Made in Belgium, these smooth and creamy callets melt beautifully, making them ideal for dipping, drizzling, or as an ingredient in various recipes. The versatile form factor of baking discs allows for easy measurement and incorporation into your favorite treats. Users appreciate their rich flavor and versatility in various occasions, making them a must-have in the pantry for sweet creations.
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